Loaded Taco Bowl

With Plant Based Meat and Cheese

Easy, delicious lunch or dinner!

1 beyond burger patty - crumbled

1 can black beans

1 cup chopped romaine lettuce - chopped

1/3 cup Cocojune plain yogurt

Sprinkle daiya vegan shredded cheese

Siete taco seasoning

1/3 cup cherry tomatos - diced

Hot sauce to taste

Slice of lime

Start by thawing your beyond burger patty and seasoning it, I used taco siete taco seasoning, salt and pepper. Cook that on the stove top until crispy

Next, drain and rinse your can of black beans and add them to the stove top with some of the siete taco seasoning, cook until desired texture

As the beyond crumbles and beans cook, chop your lettuce and tomato’s to make your salad base and add that to your bowl

Once the beyond crumbles and beans and done, add them to your salad base

Top with cocojune yogurt, hot sauce and daiya cheese

Enjoy!